Results 31 - 40 of 53 for cabbage leaves ham

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Simmer until bones enlarge and ... of celery with leaves (all chopped into pieces), garlic ... small head of cabbage and grate and add to ... too thick while cooking.

Soak beans overnight. Drain. Combine beans, ham knuckle, bay leaves and onion. Cover with 3 ... tender. Add carrots, cabbage and beans. Cook about 10 ... grated cheese, if desired.

Let beans soak overnight in ... 1/2 of the ham hocks with garlic, onion and ... sauteed mixture, bay leaves, cloves and remaining ham ... with hot corn bread.

34. BURGOO
Brown beef and pour off fat. Add chicken broth and canned tomatoes. Add all other ingredients (except hot sauce). Cover and bring to boil. ...

In bowl, combine eggs, milk, ... center vein of cabbage leaves, keeping each leaf in ... at 350 degrees for 1 1/4 hours, basting once or twice.



Blanch the leaves and fill them with a ... Allow to cool. Remove the thread, dip in egg and bread crumbs and fry in hot fat to a golden brown.

Add milk, pepper, parsley, garlic, Italian seasonings, and vinegar to mayonnaise and beat. This will make the dressing for the salad. Other ...

Cook spaghetti, first breaking into ... toss spaghetti with ham and shredded cabbage and sprinkle with egg white. ... pepper, sugar, salt to taste.

Discard outer leaves of cabbage. Tear cabbage apart and ... Remove lid and add seasoning and ham. Replace the lid and continue cooking 10 minutes.

In saucepan combine flour, sugar, ... Spread apart outer leaves of cabbage. Carefully cut out the ... cups; toss with ham, apple, green pepper and ... shell. Makes 6 servings.

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