Results 31 - 34 of 34 for buddig cheese ball

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Blend all together with mixer. Make sure cream cheese is softened. Chill and shape.

Mix cream cheese, lemon juice and salt together with a mixer. Stir in onions and beef. Shape into a ball and refrigerate.

Mix all ingredients together. Shape into a ball. Roll on wax paper that is coated with chopped nuts or parsley. Refrigerate for several hours.

Mix together all ingredients with ... of the beef. Let sit in refrigerator for 1 hour before forming into ball. Roll in remaining chopped beef.

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