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Results 31 - 40 of 128 for broccoli egg mayo salad
Toss broccoli, cauliflower, and eggs together. Blend remaining ingredients. Add to broccoli mixture. Toss. Chill. Makes 4-6 servings.
Cook the broccoli according to package directions and ... crumbs. Dot with butter. Bake at 350 degrees for 45 to 50 minutes. 10 to 12 servings.
Cook broccoli according to package directions. Drain ... at 350 degrees for 20 minutes. Top with bread crumbs and bake an additional 10 minutes.
34. BROCCOLI SALAD
Steam broccoli in a little water to ... thoroughly. Cover and refrigerate overnight before serving. The salad will keep in the refrigerator three days.
Steam broccoli and cauliflower for 3 minutes. ... together. Add hard-boiled eggs and olives. Combine vegetables and sauce in a large salad bowl and sprinkle lemon pepper all over salad.
In a skillet cook sausage ... a bowl combine eggs, bread crumbs, water chestnuts, broccoli and sausage; mix well. Turn ... minutes or until hot.
Combine water and vinegar. Whisk with egg. Cook until thickened. Add butter and mayonnaise. Combine salad and dressing just before serving.
Cook broccoli 5 minutes and drain. Mix ... add broccoli. Reserve 1/2 cup cheese and 1/2 cup crumbs for top. Bake at 400 degrees for 20 minutes.
Combine all ingredients and blend ... Combine bacon, vegetables, eggs and cheese in salad serving bowl. Add dressing and ... thoroughly. Yields 8-10 servings.
Mix all thoroughly and pour into buttered casserole dish. Set in pan of water and bake in moderate oven at 350 degrees for 30 minutes.
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