Results 31 - 40 of 58 for broccoli crescent roll

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Unroll dough on baking sheet; press to seal perforations. Layer broccoli, chicken and cheese slices on dough. Roll as for jelly roll. Bake ... until brown. 6 servings.

In ungreased 13 x 9 ... 1 package uncooked crescent rolls, lying them out then ... 1/2 of the broccoli. Sprinkle about 1/2 of ... top is golden brown.

Heat oven to 375 degrees. ... drain well. Add broccoli, cheese, onion, sour cream, ... seal. Press or roll to form 13 x 7 ... 6 to 8 servings.

Heat oven to 375 degrees. ... salt, pepper and broccoli (and rice). Simmer 10 minutes. ... sheet press or roll into a 13 x 7 ... Eat hot or cold.

Heat oven to 375 degrees. ... salt, pepper and broccoli. Simmer 10 minutes. Dough: ... sheet press or roll into a 13 x 7 ... or low fat yogurt.



Heat oven to 375 degrees. ... salt, pepper and broccoli. Simmer onion. Spread dough ... sheet press or roll into a 13"x7" rectangle. Spoon ... 18 to 22 minutes.

Heat oven to 375 degrees. ... salt, pepper and broccoli; simmer 10 minutes. Separate ... sheet press or roll into a 13 x 7 ... until deep golden brown.

Blend cream cheese, soup, salt ... chicken, mixed with broccoli, onions and 1 cup cheese. Unroll 1 can crescent rolls on a cookie sheet, stretching ... until cheese is melted.

Cook broccoli per package directions and drain. ... lattice pattern on top of chicken mixture. Brush with butter. Bake at 350 degrees for 35 minutes.

Mix chicken, onion, broccoli and chicken soup together. Open cans of crescent rolls. Press 2 triangles of ... required for regular crescent rolls.

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