Results 31 - 36 of 36 for bone leek soup

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Wash and inspect peas. Place peas in large soup kettle; add water to cover. ... onions, carrots, celery, leeks, bay leaf, and ham bone. Bring to boiling point, ... Serves 6 to 8.

1. Saute onion, leeks and celery in heated butter ... stirring occasionally, until soup is steaming hot. Season with ... a chicken or bone chicken breasts, freeze bones and ... freeze. Makes 4 servings.

Melt butter in pan, add ... comes off the bones easily. Remove the bones. Add ... to let the soup stand a few minutes and ... fat off the top.

For 4 to 6 servings ... Add salt, pepper, leeks, potatoes, carrots, celery, tarragon, ... Remove meat and bones from soup. Remove marrow and discard ... minutes. Salt to taste.

Brown veal shanks lightly in ... Add salt, pepper, leeks, potatoes, carrots, celery, tarragon, ... Remove meat and bones from soup. Remove marrow and discard ... to about 45 minutes.

Colorful as a spring garden, this creamy and nourishing soup can nonetheless be made any ... 1. Saute onion, leeks and celery in heated butter ... a chicken or bone chicken breasts, freeze bones and ... 3 1/2 cups milk.

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