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boiled potatos
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boiled potatos
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31.
BOILED DINNER, CALIFORNIA STYLE
Brown beef on all sides ... bring to a
boil
. Cover and cook slowly ... thickens. Turn into serving bowl and pass separately. Makes 6 servings.
Ingredients: 12 (brandy .. broth .. carrots .. cornstarch .. leaf ...)
32.
$BOILED DINNER$
Poke ham all over with garlic cloves. Put in kettle first, then add water and pepper. Water should almost cover ham. Put on high heat to ...
Ingredients: 7 (cabbage .. carrots .. ham .. kettle .. onions .. turnip ...)
33.
LOW COUNTRY BOIL
Fill large pot with water, add "crab
boil
". Squeeze lemons and add ... Kitchen time 30 minutes and cooking time 15-20 minutes. Serves 10-12 people.
Ingredients: 9 (boil .. corn .. halves .. onions .. potatoes .. salt ...)
34.
SHRIMP BOIL DINNER
In a large roaster half ... bring the crab
boil
, lemon halves, Tabasco and ... Drain and serve. Yields 10 servings. Preparation time is 45 minutes.
Ingredients: 8 (boil .. potatoes .. salt .. sauce .. shrimp ...)
35.
FISH BOIL
Use very large pot, such ... water to rolling
boil
, add 1/2 cup salt ... with melted butter. NOTE: Everything has its own taste, is not salty.
Ingredients: 6 (onions .. salmon .. salt ...)
36.
FARMER'S SEAFOOD BOIL
In a large boiling pot, ... of water, crab
boil
and salt to a
boil
. ... Drain and serve with crusty bread and cold beverage. Makes 6 servings.
Ingredients: 7 (boil .. pieces .. potatoes .. salt .. shrimp .. thirds ...)
37.
FAMOUS WISCONSIN FISH BOIL
Equipment for Indoor Fish
Boils
: for top of the ... doneness spear a
potato
and a fish steak. Do ... are the traditional fare of the fish
boil
.
Ingredients: 6 (lemon .. potatoes .. salt ...)
38.
LOW COUNTRY BOIL FOR 10
Using a large pot (such ... Bring to the
boil
and add the bottle of ... the pot and enjoy. Melt the butter with the garlic and serve on the side.
Ingredients: 9 (artichokes .. boil .. corn .. garlic .. half .. pieces ...)
39.
BOILED HAM AND CABBAGE (VIRGINIA STYLE)
Peel potatoes and cut into ... cabbage in 3 inch chunks. Place in pan and cover and
boil
20 minutes, or cook 4 minutes in pressure pan. Serves 5.
Ingredients: 6 (cabbage .. ham .. potatoes .. salt ...)
40.
BOILING POT SHRIMP
Peel potatoes only around middle. Bring pot of water to
boil
and add a pinch of ... with newspaper, spread above out and dust with cayenne pepper.
Ingredients: 6 (boil .. potatoes .. sausage .. shrimp .. thirds ...)
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