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Results 31 - 40 of 118 for blueberry roll
Thaw fruit, if frozen. Do not drain. For crust, in a large mixing bowl combine the oats, brown sugar and the 1/2 cup flour. With a pastry ...
For Crust: In a large bowl, combine the oats, brown sugar, and 1/2 cup flour. With a fork, cut butter into the oat mixture until resembles ...
In small bowl combine, then set aside: In large mixing bowl, combine the following ingredients well until smooth: Stir in oatmeal mixture. ...
Combine egg whites, buttermilk, juice concentrate, and vanilla. In separate bowl, combine flour, oats, baking powder, and baking soda. Add ...
Crust: Combine dry ingredients; cut in butter. Reserve 2/3 cup for topping. Pat rest in greased 9 x 9 x 2 inch pan. Bake at 350 degrees for ...
36. BLUEBERRY PIE
Wash and drain blueberries. Place in bowl. Sprinkle with sugar. In medium bowl whisk remaining 3/4 cup granulated sugar, 2 tablespoons ...
Blend the 1/3 cup sugar and 1/4 cup butter with the crushed graham cracker crumbs. Pat this mixture firmly in bottom of 13 x 9-inch baking ...
Combine oats, flour, brown sugar and cinnamon in a bowl. Cut in butter until crumbly. In a greased 8 x 8 pan spread and press some of the ...
In large bowl mix well flour, oats, sugar, baking powder and salt; set aside. In small bowl beat milk and eggs until blended, stir into ...
Preheat oven to 375 degrees. ... pan. Separate cinnamon rolls; arrange rolls over hot ... frosting in roll package to make graham cracker sandwiches.
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