Biscuit No Milk - Recipes - Page 4

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Results 31 - 40 of 1,980 for biscuit no milk

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31. MAKE-AHEAD REFRIGERATOR ROLLS

Soften yeast in lukewarm water. Scald milk, add honey or sugar ... Whole Wheat Rolls - use half white bread flour and half whole wheat flour.

32. BISCUITS AND SAUSAGE GRAVY

Prepare biscuits as instructed on package. Brown ... to make the gravy as thick as you like, add milk and stir with whisk. Serve over biscuits.

33. BAKING FORMULA BISCUITS

When you can make really good biscuits light as a feather.. then ... Roll like jelly roll. Bake in moderate (350°F) oven for 45 minutes to 1 hour.

34. BASIC BAKING POWDER BISCUITS (WITH VARIATIONS)

Enjoy these easy-to-make biscuits from scratch with 11 tasty ... coarse meal. Add milk to make a soft dough. ... minutes. Makes 18 small rolls.

35. CHICKEN-N-BISCUITS

Mix dry ingredients together, cut ... fine meal, add milk, stir together. Knead dough ... cut into 2-inch biscuits and place on top of ... in a 425°F oven.

36. EXTRA QUICK BISCUITS

Preheat oven to 450°F. Mix ... muffin well, until all dough is used. Bake in hot oven at 450°F for about 15 to 20 minutes. Yield: 12 biscuits.

37. BEATEN BISCUITS

First, a word about the ... and make the biscuits tough. You may substitute self-rising ... Pour in the milk and stir or process just ... Makes about 90 buscuits.

38. CHEESE PEPPER BISCUITS

Preheat oven to 425°F. Allow ... in cheese, add milk and stir only until combined. ... using a floured biscuit cutter. Arrange 1/2 inch apart ... golden, about 15-18 minutes.

39. OLD-FASHIONED BISCUITS

Preheat oven to 450°F. In ... corn meal. Add milk, mixing only until a ... is formed. (Overworking biscuit dough will make tough biscuits!) ... golden. Yields 12 biscuits.

40. EASY HONEY BISCUITS

Preheat oven to 400°F. Spray ... bowl, combine Bisquick, milk and honey. Drop by the ... 10-12 minutes until golden. Serve warm with melted butter.

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