Results 31 - 40 of 51 for benedict

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In large skillet, fry the Canadian bacon, set aside. Add some butter to the skillet then add peppers and onion. Cook and stir over medium- ...

Warm muffins, layer ham, eggs and pour on sauce. Sprinkle with paprika and serve hot immediately.

Split and toast English muffins, allowing 2 halves for each serving. Cover each muffin with a slice of meat and top with poached egg. Cover ...

In skillet lightly brown ham on both sides; set aside. Place butter in skillet on medium heat, fry each egg to desired doneness, over easy, ...

Split, butter and toast the English muffins. Cut the ham slices in halves to fit the muffins, or fry the Canadian bacon. Poach the eggs ...



Butter English muffins and toast in oven. Boil water in skillet and drop eggs into water and cook until white on top. Cook meat in another ...

In small saucepan add lemon juice and two slightly beaten egg yolks. Stir over low heat, add 1/2 stick butter to mixture and stir until ...

IN 13"x9"x2" baking dish, arrange muffins cut side up. Place 2 bacon slices on each 1/2 muffin. Half fill a 10" skillet with water, bring ...

In 10 inch skillet heat water to boiling. Break each egg, one at a time, into a saucedish; slide egg into water, tipping dish toward edge ...

Split and toast English muffins, giving you 8 halves. In medium saucepan, melt butter. Add flour, salt, and mustard. Cook until mixture ...

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