Results 31 - 40 of 8,090 for bars no sugar

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Prepare Burnt Sugar Syrup; cool. In 2 quart ... thoroughly; cut into bars. Makes 48 bars. BURNT ... Boil to reduce to 1/3 cup, about 5 minutes.

Combine biscuit mix and brown sugar. Add eggs and vanilla. ... bake at 325 degrees 30 to 35 minutes. Remove from oven and cool. Cut into bars.

Cream together butter with dark brown sugar and white sugar. Add eggs ... inch pan 20 to 25 minutes at 350 degrees. Let cool. Then cut into bars.

Mix all of this well, will separate. Spread in greased 9 x 13 inch cake pan. Bake at 350 degrees for 25-30 minutes. Makes about 24 bars.

Cream maple sugar with softened butter and beat ... 8x8 pan and bake in a 350 degree F. oven for about 25 minutes. Cut into squares. Makes 16.



Boil 5 minutes. Add: Cool. ... batter. Then make a thin powdered sugar frosting and put just a little on top. Cut 6 long and 4 wide. Makes 24 bars.

Melt butter and sugar together and add beaten eggs, ... then add to the mixture. Add vanilla and pecans. Bake about 25 minutes at 350 degrees.

Cream butter and powdered sugar. Then add flour; mix ... and vanilla. Spread over crust. Bake 15-20 minutes more. Cool - cut while slightly warm.

Boil for 5 minutes, take off stove and add 1 stick butter. Stir and let cool. Add: 2 c. flour 2 tsp. cinnamon Pinch of salt Bake at 350 ...

Boil dates, raisins and apricots in water for 5 minutes. Add butter and set aside to cool. Add remaining ingredients to fruit mixture. Mix ...

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