| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 4,260 for baked soup
In 2 quart saucepan combine soup, tomatoes and cheese. Stir ... with butter. Cover. Bake for 45 minutes at 350 ... Au Gratin potatoes and salad.
Simmer celery, potatoes and onion ... and add to soup. Heat just to boiling ... topped with cheese. For thicker soup, increase potatoes by 1 cup.
Bake potatoes at 400 degrees until ... cream. Add extra milk if necessary for desired thickness. Serve with remaining onion, bacon and cheese.
Bake potatoes until done. Let cool. ... cream. Add additional milk if needed for desired thickness. Serve with remaining onion, bacon and cheese.
Bake potatoes with skins; let cool. ... milk, if necessary for desired thickness. Serve with remaining onion, bacon and cheese. Serves 8 - 10.
In large ovenproof pot, mix ... stir to coat. Bake at 400°F for 30 minutes ... is tender. When soup is finished, add cooked pasta. ... sprinkle with Parmesan cheese.
In large pot blend flour, ... (roux) let thicken. Bake potatoes, peel and mash (chunky). ... crumbs, & cheese. Top with onion, cheese and sour cream.
Wash potatoes, prick and bake at 400 degrees for 1 ... necessary for desired thickness. Serve with remaining onion, bacon and cheese. Yield 10 cups.
In medium saucepan, heat butter, onion, salt, celery salt, pepper and milk just to boiling. Stir in potato puffs (dry), continue cooking ...
In a large soup pot, sauté onions and red ... pepper to taste. Serve with a garnish of a dollop of sour cream, grated cheese and chives.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables