| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 237 for artichoke heart pasta
Cook fettuccine as directed, drain, ... heat, Add shrimp, artichokes and garlic. Saute 5 minutes ... bowl, add drained pasta, reserved cooking liquid, and ... Sprinkle with feta cheese.
Cook pasta according to directions, adding oil ... other vegetables you desire, such as red onions or green onions, etc. Makes 8 to 10 servings.
In a large skillet heat ... bowl combine shrimp, pasta, artichokes, peppers, olives and onions. Toss gently to coat. Cover and chill for one hour.
Cook pasta al dente. Add all other ingredients including artichoke hearts marinade. If desired, add a ... vinegar. Chill and serve. Serves 8.
35. COLD PASTA SALAD
Combine the first 4 ingredients ... refrigerator and let pasta reach room temperature. 45 minutes ... minute; sprinkle on the Parmesan cheese.
36. ANTIPASTO SALAD
For dressing, combine the first ... After antipasto has marinated, toss 2 cups antipasto with 1 pound cooked bow tie pasta. Chill before serving.
37. PASTA SALAD
While pasta is cooking according to the ... temperature, mixing occasionally. It is important to add pasta while it is hot. Refrigerate until serving.
Combine above ingredients. Combine ingredients and toss over chicken salad.
39. PASTA SALAD
Boil pasta; drain and cool. Drain juice and cut artichoke hearts into small pieces. Slice olives. ... for approximately 1 hour for best flavor.
40. PASTA SALAD
Cook pasta according to directions on package. Stir in remaining ingredients. Chill and serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables