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Results 21 - 30 of 33 for water chestnut sandwich
Thaw frozen spinach and squeeze all liquid out. Mix all other ingredients with spinach. Spread 1 slice of bread with extra mayonnaise, then ...
Spread above mixture on bread and cut into small finger size sandwiches.
23. SUKIYAKI
Preparation time: 20 minutes. Cooking ... bean sprouts, celery, chestnuts and green onions. 3. Stir-fry ... be crisp in texture, slightly firm.
Line large flat buttered baking ... over chicken with water chestnuts. Dot with mayonnaise and ... sprinkle with bread crumbs for last 15 minutes.
Combine 1/2 cup of cheese with remaining ingredients. Spoon crab mixture evenly onto 6 muffin halves. Sprinkle with remaining cheese. Put ...
Combine soup, chicken, celery, water chestnuts, onion, soy sauce. Spread ... inches from heat 5 minutes or until hot. Makes 4 open-face sandwiches.
Mix together. Cook, drain and chop. When cool, add to cheese. Add:
Line two 12 x 20 ... with lightly buttered sandwich bread slices (crusts removed). Mix ... pimientos, mushroom soup, water chestnuts and mayonnaise; pour equally over ... set. Makes 48 servings.
Heat oven to 350 degrees. ... Spoon mushrooms and water chestnuts over chicken. Dot with mayonnaise ... crumbs on top for last 15 minutes of baking.
Mix together the chicken, onion, soup, gravy and water chestnuts. Spread on 12 slices ... Dip whole frozen sandwich into mixture of beaten eggs, ... hour. Yield 12 sandwiches.
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