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Results 21 - 30 of 46 for vinegar butter grilled chicken
Marinate chicken in oil, lemon and pepper for 30 minutes. Meanwhile, combine vinegar, wine and tarragon in ... to low, add butter and mustard, stirring until butter ... aside. Drain chicken, grill or broil over medium heat, ... 5 minutes per side.)
In a stainless steel pot, melt butter slowly. Add vinegar, ketchup, horseradish, lemon juice, ... basting sauce on chicken. Sauce may be frozen.
Bring to boil. Brush on chicken while grilling.
In a medium-size saucepan melt butter over low heat. Add onion, ... ketchup, brown sugar, vinegar, Worcestershire sauce, oregano, cinnamon ... 30 minutes. Light grill. Place chicken skin side down and cook ... side until cooked through.
In shallow dish, combine oil, ... and pepper. Add chicken and turn to coat with ... minutes. Meanwhile, combine vinegar, wine and tarragon in ... to low, add butter and mustard and stir until ... Drain chicken well. Grill or broil over medium heat, ... not to overcook chicken.
Mix oil, lemon juice, and pepper in shallow dish. Add chicken and marinate for at least 30 minutes. Put vinegar, wine, and tarragon in ... to low. Add butter and mustard, stir until butter ... Drain chicken well. Grill or broil over medium heat, ... not to over cook.
In a shallow dish. Combine ... and pepper. Add chicken and turn to coat with ... minutes. Meanwhile, combine vinegar, wine and tarragon in ... to low, add butter and mustard and stir until ... Drain chicken well, grill or broil over medium heat, ... overcook chicken. Serves 6.
Combine oil, lemon juice and pepper in shallow dish. Swirl chicken in mixture to coat. Cover ... minutes. Meanwhile, combine vinegar and wine in heavy small ... pepper. Whisk in butter 1 tablespoon at a time, ... Keep warm. Prepare grill. Drain chicken well. Grill ... separately. Yield: 6 servings.
Wipe grill grates generously with olive or vegetable oil. Place chicken pieces, skin side up, on ... coals. Combine melted butter and chicken broth; brush on ... small saucepan preserves, vinegar, orange juice, soy sauce ... chicken. Makes 8 servings.
30. BROILED CHICKEN
Wash chicken well and pat dry. Split ... the broiler or grill). The chicken may be basted with remaining olive oil/butter mixture up until the last ... directions without the vinegar. Use half of the ... to be served alongside).
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