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Results 21 - 30 of 68 for vegetable goulash
21. GOULASH SOUP
Heat oil in 5 quart stock pot over medium heat. Saute beef until browned, season with paprika and remove with slotted spoon. Saute onions ...
22. VENISON GOULASH
Fry onions in fat until soft. Add cubed venison and brown on all sides. Sprinkle butter and paprika over meat and cover with beef broth. ...
23. MAGYAR GOULASH
Season meat with salt and pepper. Heat shortening almost to smoking point in a heavy saucepan. Brown meat on all sides. Add onions. Stir in ...
24. GOULASH SOUP
Heat oil in Dutch oven, add onion and bell pepper. Cook stirring 5 minutes until tender. Add beef, brown on all sides. Add remaining ...
In large saucepan, combine all the ingredients except the noodles. Cook over medium heat, covered, for 30-40 minutes. Serve over hot ...
In a Dutch oven over ... hours or until vegetables are tender and meat is ... are tender. Serve with sour cream, if desired. Yield: 15 servings.
Heat oil in 10-inch skillet. Add ground beef and brown lightly. Drain off excess fat. Sprinkle noodles over the meat. Combine water, tomato ...
28. EASY GOULASH
Cook noodles or macaroni as package directs. Brown ground beef. Add chopped onion to meat and cook until limp or transparent, about 5 ...
In Dutch oven, heat oil over high heat. Add beef cubes in single layer and cook all sides, as they brown remove to a bowl. This will take ...
Cut meat into 1 inch cubes. Pat dry and set aside. Heat cooking oil in a heavy pot or Dutch oven. Add onions and garlic to the pot and ...
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