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Results 21 - 30 of 414 for vegetable chili
21. VEGETABLE CHILI
Soak the beans in cold ... glazed. Add the chili powder, cumin, cayenne, basil and ... or until the vegetables are tender. Mix the tomato ... 6 to 8 servings.
22. VEGETABLE CHILI
Cut vegetables 1/2 inch thick. Heat 1/2 ... tomatoes, fresh tomatoes, chili powder, cumin, basil, oregano, pepper, ... cheese and sliced scallions.
23. VEGETABLE CHILI
Forty-five minutes before serving, chop ... onion. Add zucchini, chili powder, sugar, red pepper; cook ... uncovered 20 minutes. Makes 10 servings.
Heat 4 tablespoons olive oil ... until tender. Add chili powder, cumin, oregano, and cayenne ... thicken. Add sauteed vegetables and parsley, and reduce heat ... to enhance the flavor.
25. VEGETABLE CHILI
Cook until vegetables are tender. Top with shredded cheese.
26. VEGETABLE CHILI
Cook and stir garlic, peppers, ... tomatoes, tomato sauce, chili powder and cumin. Heat to ... minutes or until vegetables are tender. Add cheese, stir until melted.
In large saucepan, cook onion ... minutes. Stir in beans, peppers and zucchini. Cover and simmer until vegetables are tender, about 15 minutes.
Heat Wok on high, add oil. Stir fry onion, celery and zucchini for about 5 minutes. Stir in powder, Worcestershire and ground red pepper. ...
29. VEGETABLE CHILI
Heat olive oil in a ... garlic. Cook until vegetables are soft. Add beans, tomatoes, ... soluble fiber); sodium - 250 mg; carbohydrates - 68%.
Brown meat in large pan ... and saute prepared vegetables in drippings for several minutes. ... Garnish with grated Cheddar cheese or sour cream.
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