Results 21 - 24 of 24 for veal scallopini white wine

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Heat 1 tablespoons oil in ... quickly saute the veal about 1 minute each side. ... tender. Add the wine increase the heat and boil ... sauce over each scallopini. Serves 4. Per Serving: 240 calories.

Melt the butter and oil ... sides. Add the wine and salt and pepper to ... Remove the bay leaves and serve immediately with rice or pasta. Serves 4.

Cook cutlets in hot oil ... constantly. Gradually add wine and water; cook over medium ... warm platter; spoon sauce over top. Yield: 4 servings.

Saute mushrooms and onion in ... from skillet. Dip veal in mixture of cornstarch, salt ... in broth and wine; simmer 15 minutes, stirring ... 4 to 6 servings.

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