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Results 21 - 30 of 110 for unsweetened chocolate marshmallows
Preparation time: 25 minutes. Baking ... combine whipped cream, marshmallow cream and vanilla. Whip until ... filling. Thaw 30 minutes before filling.
Preheat oven 325°F. Spread nuts ... bowl, combine the chocolate chips, cranberries and cooled nuts; ... Blend in the marshmallow cream, stirring until thoroughly combined. ... cool completely. Makes 48 cookies
In Dutch oven size pan, ... heat. Stir in marshmallows until melted. Stir in each chocolate until melted. Pour into greased ... Best if not refrigerated.
Cream butter and sugar; beat ... test done. Sprinkle marshmallows evenly on top. Bake 3 ... small saucepan, combine chocolate chips and peanut butter; cook ... to 4 dozen bars.
Mix first 6 ingredients together ... low heat. Add marshmallow and stir until melted. Remove ... until smooth and creamy. Spread on cooled cake.
Add milk gradually to above, ... 2 squares of unsweetened chocolate or cocoa equal to 2 ... top with miniature marshmallows, being careful to cover ... before solidification. Let cool.
In large saucepan, combine sweetened ... Boil. Top with marshmallows if desired. Tip: Chocolate can be stored in refrigerator ... and reheat before serving.
Put chocolate, sugar, milk and marshmallows into top of double boiler; ... into chocolate mixture, pour into pie shell and sprinkle with garnish.
Combine sugar, milk, and butter ... low and add chocolate, stir until well mixed. ... heat and add marshmallow, almonds, and vanilla. Blend ... Makes about 2 pounds.
Mix crackers, butter, and sugar ... Heat milk and marshmallows to melt; cool. Chop chocolates quite fine. (Ground up chocolate ... a few crumbs. Refrigerate.
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