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Results 21 - 25 of 25 for thighs sausage rice
In Dutch oven (4-inch) stir ... minutes. Stir in sausage, cover and simmer about ... mixture is heated through. Spoon over rice, garnish with okra.
Boil chicken (whole or parts) and sausage until tender. Reserve liquid. Saute ... reserved liquid and rice. Cook covered until rice is tender.
Boil chicken and sausage until tender. Reserve liquid. Saute ... heat. Add 2 1/2 cups reserved liquid and rice. Cook covered until rice is tender.
Wash turkey under cold running ... heat. Add stuffing, rice and broth. Mix well. Optional: ... mixture. (Note: Italian sausage may also be used - ... between breast and thigh, being careful not to ... carving. Makes 8-10 servings.
25. JAMBALAYA
Boil chicken (or cook in ... reserve liquid. Cook sausage in microwave about 4 minutes ... reserved liquid and rice. Cook, covered until rice ... after it has solidified.
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