Results 21 - 30 of 97 for the very best meatloaf

Previous  1  2  3  4  5  6  7  8  9  10   Next

Preheat oven to 350 degrees. Saute celery and onions in butter. Add remaining ingredients and form loaf. Top with chili sauce and bacon ...

Mix all ingredients together. Make sauce as follows: 6 tbsp. vinegar 2 tsp. Worcestershire sauce 1/2 c. catsup 1/4 c. diced onion Pour ...

Mix 1/2 cup Italian soup, beef, soup mix, bread crumbs and egg thoroughly. In medium baking pan, shape firmly into 8 x 4-inch loaf. Bake at ...

Place bacon slices on bottom of pan. Combine loaf ingredients; place on top of bacon. Bake at 350 degrees for 1 hour uncovered. Combine ...

Combine ground beef, eggs, onion soup, stuffing mix and salt. Divide into thirds. Form each into a loaf. Place loaves into a 9x13 inch pan. ...



Prepare meatloaf and frost with topping mixture. Bake at 350 degrees for 1 hour.

Mix in large bowl. Put in pan and bake 1 hour. Remove from oven and slather top with ketchup. Return to oven and bake 40 minutes more. ...

Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg and salt. Shape firmly into loaf; place in shallow baking pan. Bake at 375 ...

Mix thoroughly 1/2 cup soup, beef, bread crumbs, egg, onion, and salt. Shape into loaf (4 x 8 inch) pan. Bake at 375 degrees for 1 hour. In ...

Heat oven to 350 degrees. ... and pepper. Crumble the meats, add onion and milk ... hours. Let stand 10 minutes before slicing. Makes 12 slices.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index