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Results 21 - 24 of 24 for thai soup
In large pot over high ... to medium, add Thai Jasmine rice for 10 minutes. ... 2 minutes. Serve soup with crunch pan fried garlic ... side. Serves 4. 's Pantry
In a one gallon soup pot, heat oil over a ... Return the soup to the pot, reheat, stir in rice vinegar, and adjust seasonings with salt and pepper.
23. THAI CARROTS
Stir all together. Put in carrots and marinate in refrigerator for 24 hours. Serve cold.
In a pot combine chicken stock, garlic, lime leaves, lemongrass, fish sauce and crushed peppers to boil for a few minutes. Then add ...
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