Results 21 - 30 of 38 for stuffed red fish

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Antipasto salad is a decorative, ... Olives may be stuffed with cheese slivers or with ... a ring of red pepper or wrapped in roasted ... of Italian tuna fish, packed in oil and ... dry sherry or Marsala.

Preheat the oven to 400 ... Add the sherry, fish broth or clam juice, tarragon, ... under the broiler to brown slightly. Yield: 6 to 8 servings.

1. Preheat oven to 350 degrees. 2. Wash fish under cold water, pat dry ... heated platter. Garnish with parsley, if desired. Makes 4-6 servings.

Tell your fishmonger to leave ... he dresses your fish because it looks so pretty. ... flakes easily when stuck with a fork. (About 40 minutes).

Clean, wash and dry 2 large red snappers. Sprinkle inside and out with salt. Stuff fish loosely. Place fish in well-greased ... halved for 1 fish.



Scale and clean fish. Rinse with lime juice ... until tender, about 15 minutes. Remove foil and allow to brown lightly. Serve with lemon wedges.

Preheat oven to 400 degrees. ... into cavity of fish. Place in lightly oiled ... gills. Pour sauce over entire fish and serve on a bed of parsley.

Saute minced celery in butter ... then stuff into fish cavity. Skewer opening closed. Bake, ... baste often with drippings from bottom of pan.

Preheat oven to 400 degrees. ... Fill cavity of fish with stuffing and skewer the ... rest of butter and a little wine twice during the cooking.

Mix the olives, tomato paste, ... and grill the fish flesh-side down until browned, about ... Spoon the olive sauce over the salmon and serve.

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