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Results 21 - 30 of 287 for stuffed crab
Remove any shell or cartilage from crab meat. Melt butter; blend in ... baking pan. Bake at 350°F for 20 to 25 minutes or until brown. Serves 6.
Preheat oven to 400°F. Drain meat and add to a medium size bowl. Mix in goat cheese. In separate cup beat egg and breadcrumbs, add to claw ...
Preheat oven to 375 degrees. Drain crabmeat, rinse with water and squeeze 1/2 lemon on top. Clean, de-stem and slightly chop spinach. Grate ...
Combine all ingredients, except mushrooms, in small mixing bowl; blend well. Fill each mushroom cap with about 1 teaspoon filling. Arrange ...
Thaw frozen fish. clean, wash ... servings. Thaw frozen crab meat. Drain crab meat. Remove ... degrees for 45 minutes to 1 hour or until done.
Combine bread crumbs, butter, celery, parsley, and crabmeat. Season with salt and pepper. Melt butter in pan. Blend in flour. Cook on low ...
Saute celery and onion in butter. Stir in crab stuffing mix and 3 tablespoons ... and cheese. Remove picks from chicken. Pour sauce over chicken.
Pound chicken to flatten. Sprinkle ... or lemon juice, crab or shrimp and stuffing mix. ... cheese melts. Pour some on chicken and pass remaining.
Pound chicken to flatten; sprinkle ... and add wine, crab and stuffing. Mix and toss. ... serve. Can double amount of sauce to have extra to pass.
Sprinkle chicken breasts with salt ... from heat; add crab, stuffing mix and 3 ... Sprinkle with parsley. Pass remaining sauce at table. Serves 6.
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