Results 21 - 27 of 27 for strawberry rhubarb graham cracker

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Pour sugar over rhubarb in a saucepan. Let stand ... vanilla extract and strawberry extract. Mix thoroughly. Gently fold ... chill well and serve.

Bake graham cracker crust in 9x13 inch pan. Cool. Cook rhubarb and sugar until tender with ... into the graham cracker lined pan. Refrigerate.

Cook rhubarb, sugar, water until tender. ... pan lined with graham cracker crumbs. Sprinkle more crumbs on ... whipped cream. Makes 12 servings.

Cook rhubarb and sugar until tender, remove ... put in the graham cracker crust. Put on a dab ... cream to serve if desired. This can be frozen.

Mix rhubarb and sugar and let stand ... pudding mixture and lightly swirl. Spoon into graham cracker crust. Refrigerate several hours or overnight.

Line 9x13 pan with graham crackers, whole do not crush. ... You can use 3 cups of rhubarb and 3 cups of strawberries, crush before you add Jello.

Combine rhubarb and sugar and let set ... pudding and rhubarb mixture into crust and swirl. Refrigerate overnight. Pan size 12 x 7 1/4 inches.

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