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stewed tomato
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stewed tomato
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21.
BAKED CHICKEN WITH STEWED TOMATOES & MUSHROOM SOUP
In 2 quart saucepan combine soup, tomatoes and cheese. Stir over low heat until cheese melts. Add onions and pimentos. Place chicken in ...
Ingredients: 8 (pimentos .. soup .. suit .. tenderloins .. tomatoes ...)
22.
BEEF STEW IN TOMATO SAUCE
Brown meat in small amount ... add spices and
tomato
sauce. Simmer approximately 1 1/2 ... and potatoes may be added last 30 minutes, if desired.
Ingredients: 9 (paprika .. salt .. sauce .. strips ...)
23.
CHICKEN AND STEWED TOMATOES OVER FETTUCINI
Coat chicken with 4 tablespoons cheese and then flour. Salt and pepper to taste. In skillet cook chicken in oil over medium high heat until ...
Ingredients: 8 (cheese .. flour .. mushrooms .. oil .. rosemary ...)
24.
STEWED TOMATO CASSEROLE
Melt butter in skillet over medium heat. Stir the cubed bread into the butter. Stir until bread cubes become slightly brown and toasted. ...
Ingredients: 7 (cubes .. salt .. soup .. tomatoes ...)
25.
STEWED TOMATO BAKE
Grease casserole dish. In a ... Cover bottom of dish with dressing and then
tomato
mixture. Top with cheese and bake 30 minutes at 350 degrees.
Ingredients: 4 (cheese .. onion .. tomatoes ...)
26.
GREEN BEANS AND STEWED TOMATOES
Drain beans and add remaining ingredients. Simmer for 10-15 minutes. Serves 6.
Ingredients: 7 (beans .. parsley .. salt .. sauce .. tomatoes ...)
27.
STEWED TOMATOES
Add 3 slices darkly toasted bread which has been buttered and cubed. 1 quart casserole dish. Bake at 300 degrees for 30 minutes.
Ingredients: 1 (tomatoes)
28.
CHICKEN AND TOMATO STEW
Simmer chicken in a small amount of water. When done, bone and dice the chicken and return to the pot. Add salt and tomatoes. Meanwhile ...
Ingredients: 6 (breast .. salt .. tomatoes ...)
29.
CHICKEN IN STEWED TOMATOES
Brown cut up chicken to golden brown. Pour over tomatoes. Add bay leaves, Italian seasoning and parsley. Cover and let simmer until cooked ...
Ingredients: 11 (celery .. leaves .. onions .. parsley .. tomatoes ...)
30.
STEAMED HADDOCK WITH STEWED TOMATOES
Line glass dish with aluminum foil, form into a boat shape. Put fish in foil, then add tomatoes, mushrooms, lemon juice, seasoning, salt ...
Ingredients: 7 (juice .. mushrooms .. salt .. tomatoes ...)
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