Results 21 - 30 of 141 for steak oven

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Heat oven to 350 degrees. Trim excess ... tender. Season with salt and pepper. Serve with hot cooked rice. Pass pan juices. Makes 4-6 servings.

Combine flour and salt. Pound ... each piece of steak. Brown meat in hot ... at 350 degrees for 1 hour and 20 minutes or until meat is tender.

Mix last 4 ingredients and ... inch pan. Preheat oven to 300 degrees. Cover pan ... the next day). Excellent served over rice. Serves 8 to 12.

On large baking pan, spread ... juice, the A-1 Steak Sauce, and cornstarch. Mix thoroughly ... 350 degrees while you go out and do fun things.

Place steak in baking dish. Combine other ingredients and pour over steak. Cover and bake 2 hours at 350 degrees.



Tenderize steak. It may be cut ... Place in Dutch oven. Season with salt, pepper ... Cover and bake in 300 degree oven until tender, about 2 hours.

Cut meat into 4 pieces. ... Dot with butter. Fold up in aluminum foil. May be cooked in oven at 450 degrees for 1 hour or may be cooked on grill.

Buy round steak tenderized. Brown, floured in fry ... gravy out of drippings from fry pan and pour over meat. Either is very good. Quick and easy!

Pound steak with tenderizer or fork. Pour ... oil in Dutch oven. Brown steak on both ... from bottom as necessary. Serves 4 to 6. Makes own gravy.

Cut meat into 6 servings. ... uncovered in a 350 degree oven for 1 hour 20 minutes or until meat is tender. Serve with hot, cooked rice or noodles.

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