Results 21 - 24 of 24 for steak deer meat

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Place oil in frying pan, ... blood out of deer. Place squares of meat in hot oil and brown. ... mixture. Cook another 35 minutes or until tender.

Partially freeze meat; thinly slice across the ... in sour cream mixture and wine. Heat through, but do not boil. Serve over noodles. Serves 4.

Brown meat in pan, mix 2 cans ... layer soup mixture, sliced onion, meat and onion until all ingredients used. Cover and cook all day on high.

Wash meat; pat dry. Season with ... Add 2 cans mushroom steak sauce and 1 can Ro-tel tomatoes. Re-add meat and simmer 1 hour. Serve over rice.

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