Steak Corn Rice - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 62 for steak corn rice

Previous 1 2 3 4 5 6 7 Next

21. BEEF CABALLERO

Sprinkle cut meat with paprika ... other ingredients. Cook steak and garlic in butter until ... minutes. Blend water, corn starch and soy sauce. Stir ... thickened. Serve over rice.

22. PEPPER STEAK WITH RICE

While rice is cooking, beat steak to 1/4-inch thickness. Cut into ... thickened, about 2 minutes. Add tomatoes and stir gently. Serve over rice.

23. PEPPER TOMATO STEAK

Freeze steak for 1 hour to make ... sauce thickens. Add cut tomatoes. Cook 3 minutes stirring lightly to not crush tomatoes. Serve over hot rice.

24. CHINESE PEPPER STEAK

Cut steak diagonally across the grain into ... inches long. Heat corn oil in skillet over medium ... thickened. Serve over rice. Makes about 4 servings.

25. HOT PEPPER STEAK

Blend together soy sauce, water, ... garlic. Thinly slice steak on an angle across the ... simmer until tender. Serve with rice. Makes 4 servings.

26. STEAK BURGUNDY

Saute steak in oil until brown. Add ... ingredients except celery, rice and corn starch. Bring to boil and ... meat mixture until it thickens.

27. BEEF ELEGANT OVER RICE

Tenderize steak; cut into 1-inch strips. ... tender. Serve over rice; garnish with tomato wedges ... NOTE: Beef broth may be substituted for wine.

28. PEPPER STEAK

Cut steak into small cubes or strips ... which have been cut into pieces. Simmer until tender. Thicken with corn starch and serve over cooked rice.

29. TEXAS PEPPER STEAK

Place steak in freezer until partially frozen ... wok; add peppers and stir fry. Add meat and cook until meat loses its color. Serve over rice.

30. BLACKENED BEEF STIR-FRY

Trim fat from beef. Partially ... onions, last add corn. Stir fry 2 more ... vegetables to wok. Heat through. Serve over rice. Makes 4 servings.

Previous 1 2 3 4 5 6 7 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables