Results 21 - 30 of 36 for sponge fingers

Previous  1  2  3  4   Next

Line spring pan cake mold with one sponge layer on the bottom and lady fingers around the side of the ... Remove spring mold from the sides. Enjoy.

Cut cake or lady fingers into 1 1/2 inch cubes. ... whipped topping. Refrigerate for 6-8 hours. Cut in wedges or slices to serve. Serves 8-10.

Put the milk in a ... cool. Split the sponges and spread them with jam ... cream and spoon over the custard. Decorate with almonds and cherries.

Melt chocolate in butter. Beat ... with split lady fingers. Alternate layers of chocolate ... layers. Make the day before and refrigerate overnight.

25. TRIFLE
Line a crystal bowl with lady fingers. Sprinkle with sherry. Add ... About 1 hour before serving, pile whipped cream on top and garnish with fruit.



Prepare custard. Coat 1/2 of the ladyfingers with 1/2 cup cherry jam; place in bottom of a crystal bowl 8 inches in diameter and 3 1/2 ...

Melt chocolate in top of ... with separated lady fingers. Pour in chocolate mixture. ... refrigerator. Cut in squares to serve. Makes 8-9 servings.

Cream butter and beat in ... lined with lady fingers. Layer some ladyfingers in ... overnight. Turn out on platter and ice with whipped cream.

Line a 9 x 13 ... in pan. Break sponge cake into little pieces into ... Invert on plate. Spread whipped cream all over and garnish with cherries.

Previous  1  2  3  4   Next

 

Recipe Index