Results 21 - 28 of 28 for spices lamb

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Step ahead: In a cup mix first 5 ingredients. Let set while you brown the meat in 2 tablespoons Crisco adding salt and pepper to taste. ...

Brown meat in olive oil, slightly. Add rest of ingredients along with 1 cup of water. Cook until meat is done, about 3 hours on top of ...

Put lamb, onions and grape jelly ... mashed potatoes. Put into a 350 degree oven for 15 to 20 minutes or until top is slightly browned. Serves 4.

Combine vinegar, wine, oil, garlic and pickling spice. Arrange lamb cubes in shallow glass dish ... until desired degree of doneness. 4 servings.

Mix meat, celery, rice, eggs, onion and spices. Place 1 tablespoon of ... Serve hot. NOTE: You can season and spice up the tomatoes to your taste.

Soak the burghul for 10 ... the salt and spices. Put all mix in ... over charcoal basting the top of it with little of the fat or melted butter.

27. KIBBEE
Wash wheat three times with ... rest of the spices, onion, meat and mix ... until onions are translucent. Let cool before you fill the kibbee.

Mix ground meat with spices and place in an earthenware ... strand of the lamb casings in lukewarm water and ... frozen. Delicious on charcoal grill.

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