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spices lamb
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21 - 28
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28
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spices lamb
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21.
SOUTH AFRICAN CURRY
Step ahead: In a cup mix first 5 ingredients. Let set while you brown the meat in 2 tablespoons Crisco adding salt and pepper to taste. ...
Ingredients: 9 (apple .. cloves .. jam .. spice .. sugar .. vinegar ...)
22.
GREEK STEW
Brown meat in olive oil, slightly. Add rest of ingredients along with 1 cup of water. Cook until meat is done, about 3 hours on top of ...
Ingredients: 8 (lamb .. oil .. sauce .. spice .. vinegar ...)
23.
SHEPHERD'S PIE
Put
lamb
, onions and grape jelly ... mashed potatoes. Put into a 350 degree oven for 15 to 20 minutes or until top is slightly browned. Serves 4.
Ingredients: 7 (jam .. lamb .. mustard .. potatoes .. rings ...)
24.
SPICY SHISH KEBAB
Combine vinegar, wine, oil, garlic and pickling
spice
. Arrange
lamb
cubes in shallow glass dish ... until desired degree of doneness. 4 servings.
Ingredients: 9 (cubes .. mushrooms .. oil .. pieces .. spice .. vinegar ...)
25.
STUFFED GRAPE LEAVES
Mix meat, celery, rice, eggs, onion and
spices
. Place 1 tablespoon of ... Serve hot. NOTE: You can season and
spice
up the tomatoes to your taste.
Ingredients: 11 (eggs .. marjoram .. rice .. thyme .. veal ...)
26.
BROILED KIBBI
Soak the burghul for 10 ... the salt and
spices
. Put all mix in ... over charcoal basting the top of it with little of the fat or melted butter.
Ingredients: 6 (allspice .. burghul .. fat .. lamb .. onions .. salt)
27.
KIBBEE
Wash wheat three times with ... rest of the
spices
, onion, meat and mix ... until onions are translucent. Let cool before you fill the kibbee.
Ingredients: 11 (allspice .. beef .. germ .. onion .. pinenuts .. salt ...)
28.
MA-AH-NIH (ARABIC SAUSAGE)
Mix ground meat with
spices
and place in an earthenware ... strand of the
lamb
casings in lukewarm water and ... frozen. Delicious on charcoal grill.
Ingredients: 10 (allspice .. casings .. cinnamon .. ground .. salt ...)
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