Combine chicken, 1/4 cup oil, ... peel. Add stock, peas, mushrooms. Cook an extra ... seasoning. Transfer to chafing dish. Serve immediately. Serves 25.
In a large bowl, combine ... serving, toss cabbage, peas, carrots, onions and radishes ... mixture. Sprinkle with peanuts, if desired. Yields 6 to 8 servings.
Cook vermicelli to package directions; ... water; cool. Blanch snow peas in boiling water 1 minute; ... together water and peanut butter; whisk in remaining ingredients. ... toss gently to coat.
Combine first 7 ingredients in ... set aside. Wash snow peas, trim ends, and remove ... Add zucchini and peanuts, stirring well. Stir-fry 1 ... heated. Yield: 8 servings.