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Results 21 - 30 of 230 for sliced cucumber pickles
Soak cucumbers in one gallon of lime, ... spices; pour over pickles. Let stand overnight. Bring ... minutes before putting them in sterilized jars.
1. Soak cucumbers in water and lime for ... overnight. 4. Boil pickles in soaking liquid until pickles ... water bath 5 minutes. Makes 7 pints.
Put liquids, sugar, salt and pepper in container and shake well. Pour over cucumbers and onions.
Soak cucumbers in lime and water 24 ... and salt to a syrup. Add cucumbers. Simmer 2 1/2 hours. Pack in sterile jars. Cover with syrup and seal.
This recipe makes a sweet ... bread and butter pickles. Boil water, vinegar, sugar and salt; add sliced lengthwise cucumbers 1 quart at a time ... on proper canning techniques.
Lightly toss cucumber with 1 teaspoon salt, refrigerate ... of lettuce. Garnish with reserved sour cream mixture. Sprinkle with chopped parsley.
Mix salt and boiling water and pour over cut cucumbers for 2 days. Drain and ... 4th morning, drain pickles reserving syrup. Pack pickles in ... desire. Makes 7 quarts.
Serving size: 1/2 cup Calories: ... and salt. Place cucumber and celery slices in glass jar; pour boiling ... overnight. Drain before serving.
Soak cucumbers and onions in salt for ... sugar, vinegar, pickling spice. Heat enough to melt sugar. Pour over cucumbers. Put in containers. Freeze.
In a large glass bowl, combine cucumbers, onions and beets. In ... serving. Can be stored for up to 5 days in refrigerator. 13 calories per 1/4 cup.
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