Results 21 - 30 of 46 for skillet pork ribs

Previous  1  2  3  4  5   Next

Brown chops in a little oil in a large skillet with a tight fitting lid. ... minutes until rice is cooked. Let stand 5-10 minutes before serving.

STUFFING: In large skillet saute celery and onion in ... Bake in preheated 350 degree oven for 1 to 1 1/2 hours or until fork tender. Serves 6.

1. Sprinkle the chops with ... a large heavy skillet, and add the chops. ... but leave the rib bone intact. The ready to ... about 2 1/4 pounds.

1. Slowly heat large, heavy skillet. Wipe chops with damp ... hour or until chops are tender. Serve with sauce spooned over. Makes 6 servings.

In a skillet, sauté onion and celery ... chops. Cover and cook on low for 8 to 9 hours or until meat juices run clear. Yield: 6 servings.



Season chops with salt and pepper. In a skillet, cook chops in hot ... for 6 to 8 minutes or until heated through, giving dish a half-turn once.

Trim excess fat from chops. Grease 10-inch skillet with fat. Brown chops on ... Reduce heat; place pork chops on top. Cover; simmer ... tender. Yield 4 servings.

Trim excess fat from chops; grease 10 inch skillet with fat. Brown chops on ... Reduce heat; place pork chops on top. Cover; simmer ... are tender. 4 servings.

Trim excess fat from chops; grease 10 inch skillet with fat. Brown chops on ... Reduce heat; place pork chops on top. Cover; simmer ... are tender. 4 servings.

Cook pork chops in oil in 10 inch skillet over medium heat until brown; ... into skillet. Cover and simmer until rice is tender, about 35 minutes.

Previous  1  2  3  4  5   Next

 

Recipe Index