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Results 21 - 30 of 61 for skillet frittata
In an 8-inch skillet that has a metal or ... until bottom of frittata begins to set, 1 to ... top is puffed and lightly brown, about 2 minutes.
22. SPINACH FRITTATA
Preheat oven to 350 degrees. In heavy iron skillet, heat oil and saute ... then place the frittata in heated oven until firmly ... while hot. Serves 4.
23. SPINACH FRITTATA
Heat the oil in an 8 inch iron skillet. Add onion and cook ... into wedges and serve. Cooked meats such as bacon, sausage, etc. may also be added.
In medium bowl, combine eggs, ... well. In 10-inch skillet over medium heat, melt butter. ... in center of frittata. Sprinkle carrots around edge. ... 5 minutes before serving.
Cook bacon in skillet until browned. Remove bacon and ... 20-30 minutes until set. Remove frittata from oven. To serve, cut into wedges. Serves 6.
Steam the broccoli on a ... a 10-inch nonstick skillet, about 8 minutes; drain ... heat until the frittata is set in the center ... Cut frittata into wedges.
27. FRITTATA
In 10 inch broiler- proof skillet, heat oil over medium ... Makes 6 main-dish servings. This frittata is very festive to serve around Christmas.
In 12" nonstick skillet over medium-high heat, brown turkey ... Loosen edges of frittata; slide onto large serving ... into wedges. Serving Size: 8
29. COUNTRY FRITTATA
Preheat oven to 350 degrees. In 10 inch cast-iron skillet, heat oil over medium-high ... to slide the frittata onto large serving platter. Cut ... serve warm. Serves 8.
30. CRAB FRITTATA
Drain and chop crab. Melt butter in large skillet. Add garlic, onion, broccoli ... for 20 minutes or until firm. Garnish with parsley. Serves 4.
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