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Results 21 - 30 of 1,050 for shrimp soup
This soup can be made with chicken as well as shrimp. It is a great ... Serve while hot. Good with French bread and butter. Serves 4-6 people.
22. SHRIMP CORN SOUP
Place first 4 ingredients in ... and pepper. Simmer 20 minutes. Add shrimp and cook until opague about 8 to 10 minutes. Garnish soup with chives.
To make roux, stir 1/2 ... large skillet, place shrimp, 1/4 pound of sweet ... remaining ingredients the soup will thin out. Simmer the ... the spinach and serve.
Melt butter in a large ... tender. Stir in shrimp, and cook 5 minutes, or until shrimp are opaque. Remove the bay leaf and season with hot sauce.
In a pot combine chicken ... Then add scallops, shrimps, straw mushrooms, jalapenos and ... scallions. Adjust seasoning again. Serve immediately.
Begin with a roux using ... until soft. Add shrimp. Cook until they turn ... cube potatoes. Add to soup and cook until tender. Fills 5 quart pot.
27. SHRIMP SOUP
Combine all ingredients, except shrimp, and bring to boil. ... serving. As soon as they are pink and firm, soup is ready. Serve with French bread.
Make light brown roux with ... pepper and simmer for 1 hour. Add shrimp and cook for 10 minutes more. To serve, sprinkle green onion tops on top.
In heavy 4-quart pan sauté ... tender. Mash. Add shrimp and cook 20 to 30 ... seasoning. Heat through, but do not boil or cream will curdle.
Make soup; saute shrimp, corn potatoes and onions ... water, roux, parsley, celery, salt and pepper to taste; cook to a boil. Serves 8 to 10 people.
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