Shoulder Steak Cut - Recipes - Page 3

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Results 21 - 30 of 34 for shoulder steak cut

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21. SWEET & SOUR PORK

Marinate pork 1/2 hour in pork meat marinade. Coat pork in cracker meal, then in batter. Fry between 330 to 375 degrees a little at a time. ...

22. THE BEST BEEF AND NOODLES YOU EVER TASTED

Prepare noodles according to package ... dry noodles. Saute steak bites in a little oil. ... and cream soups. Add a salad and supper is ready!

23. SWEET AND SOUR PORK

Heat small amount oil and ... heat 20 minutes. Cut peppers into 1 inch pieces ... until thick. Cook 5 minutes longer. Serve over Chinese noodles.

24. SKILLET SAUERBRATEN

Using a rolling pin, finely crush cookies in a plastic bag. Add beef strips to bag; shake until evenly coated. In a large skillet, in hot ...

25. CHOP SUEY

Heat oil to 300 degrees in the big wok pan with lid on. Marinate pork cubes in a bowl with soy sauce until evenly coated. Brown pork cubes ...

26. ORIENTAL STYLE PORK STEAKS

Brown pork on both sides in hot oil. Remove from skillet; set aside. Drain off fat. Drain pineapple, reserving juice. Add water to juice to ...

27. ORIENTAL BEEF STEAK STRIPS

Brown strips in oil. Pour ... covered 45 minutes. Cut carrots lengthwise, add to meat ... to mixture until thickened. Serves 6. Serve with rice.

28. ORIENTAL-STYLE PORK STEAKS

In a 10 inch skillet brown pork on both sides in hot oil. Remove from skillet; set aside. Drain off fat. Drain pineapple, reserving juice. ...

29. SWISS STEAK

Season flour with salt and pepper. Pound it into the meat with a wooden potato masher or the edge of a heavy meat mallet. Brown the meat in ...

30. SKILLET SAUERBRATEN

Using a rolling pin, finely crush cookies in a plastic bag. Add beef strips to bag; shake until evenly coated. In a large skillet, in hot ...

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