Results 21 - 30 of 130 for shells cabbage

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1 package egg roll skin or wrapper (large size). Eggroll skins are sold in all grocery stores and are used as pastries to make Chinese ...

In 5-quart Dutch oven or ... onion, celery and cabbage, stirring carefully so meat ... calories per serving, 20 grams fat, 65 milligrams cholesterol.

Add water to cover beans. ... pour off liquid and save. Mash half of beans. Pour liquid back. Add macaroni and cabbage. When eat, eat and enjoy!

In a large skillet, cook cabbage and onion in 4 tablespoons ... sausage ring on top of mixture and simmer covered for 20 minutes or until hot.

Reserve 1 tablespoon egg. Mix remainder flour, salt, and water with fork until all dry ingredients are moistened. Knead until smooth. Wrap ...



Make paste. To marinate pork. ... into bowl. Cook cabbage and bean sprouts in the ... refrigerate. MUSTARD: Use mustard powder and stir in some water.

Blend egg and 2 tablespoons ... add carrots and cabbage. Taste and check seasonings. ... absorbed. Serve hot, garnished with sliced Chinese sausage.

1. In 5 quart Dutch ... onions, celery and cabbage, stirring carefully so meat ... calories, 20 grams fat, 65 mg. cholesterol and 690 mg. sodium.

Heat oil in pot. Add ... in beans and cabbage. Simmer 10 minutes. Stir ... macaroni. Simmer, uncovered, 10 minutes. Serve with Parmesan cheese.

Cook macaroni (or noodles) according ... Quarter and slice cabbage; cook 10 minutes (until ... on simmer. Serve with sour cream and hard bread.

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