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savory pies
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savory pies
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21.
SAVORY HAM PIE
Saute onion and pepper in butter until lightly browned. Stir in flour. When bubbly add soup and milk, stirring until smooth. Add lemon ...
Ingredients: 11 (cheese .. flour .. ham .. juice .. milk .. onion ...)
22.
SAVORY CHEESE AND ONION PIE
Prepare your favorite pastry recipe and line a 10 inch
pie
dish and chill it. Grate ... preheated 350 degree oven for 35 to 40 minutes. Serves 6.
Ingredients: 8 (basil .. cream .. eggs .. flour .. onions ...)
23.
SAVORY HAM PIE
Saute onion and pepper in butter until golden. Stir in flour and when bubbly. Add milk and soup. Stir until smooth. Add lemon juice and ...
Ingredients: 11 (cheese .. flour .. juice .. milk .. soup ...)
24.
SAVORY CHICKEN PIES
In saucepan, brown sausage, breaking ... into 10 inch
pie
pan lined with
Savory
Pastry. Place casseroles or
pie
... doubled for the 2 crust
pie
).
Ingredients: 16 (flour .. milk .. paprika .. pastry .. salt .. sausage ...)
25.
SAVORY SOUTHERN CHICKEN PIE
Brown the sausage and drain. Melt butter. Blend in flour, salt, and pepper. Stir in chicken broth and milk. Cook and stir until thickened. ...
Ingredients: 10 (broth .. flour .. milk .. pastry .. salt .. sausage ...)
26.
HALO'S POTATO POT PIE
Boil the potatoes until just tender. Drain and mash, then mix in 1 tablespoon of the oil and the mayonnaise, salt, parsley, and pepper to ...
Ingredients: 23 (aminos .. asafetida .. cubes .. florets .. flour ...)
27.
CANADIAN PORK PIE
Grind together pork, potato and ... degrees. Roll out
pie
dough and cut out 11-inch ... Bake until crust is golden brown, about 35 to 40 minutes.
Ingredients: 10 (cloves .. crumbs .. pie .. salt .. savory .. seeds ...)
28.
CHICKEN POT PIE
Cook the chicken in deep ... and arrange in
pie
crust. Sprinkle with uncooked vegetables ... of all and will serve at least 8-10 people. Enjoy.
Ingredients: 21 (eggs .. flour .. leaves .. marjoram .. onion .. parsley ...)
29.
FOURTIERE (fRENCH MEAT PIE
Recipe for your favorite pastry. ... put filling in
pie
crust. Be sure the filling ... 45 minutes or 1 hour. Can be frozen. Heat and serve warm.
Ingredients: 21 (accent .. basil .. bouquet .. cinnamon .. crumbs ...)
30.
TOURTIERE - FRENCH CANADIAN PORK PIE
Brown 1 1/2 pound ground ... into a pastry
pie
shell and cover with pastry, ... degrees until golden brown, about 40 minutes. Serve hot with gravy.
Ingredients: 8 (cloves .. onion .. sage .. salt .. savory ...)
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