Results 21 - 30 of 82 for sauteed shrimp

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Pat shrimp dry. Heat oil in heavy ... Add shrimp and saute until just opaque, about 3 ... on individual plates. Spoon sauce over top and serve.

1. To make the parsley ... To make the shrimp: Heat the oil in ... Divide among 4 dinner plates. Top each portion with parsley sauce. Serves 4.

Clean and dry shrimp, then marinate in egg ... seconds, then add cornstarch paste, stir thoroughly, sprinkle on sesame oil. Pour on a plate and serve.

Peel and devein shrimp. Toast bread; remove crust ... Melt butter in saute pan, being careful not to ... (Prep and Cooking Time: 5-10 minutes)

Saute scallops and mushrooms in butter ... parsley and splash sherry or white wine. Serve over cooked linguine. Top with grated Parmesan cheese.



Saute shallots for 1 minute in ... large skillet. Add shrimp and saute 8 minutes, or ... and serve with lemon or lime wedges. Makes 8 servings.

heat the oil in a ... the garlic and saute for 10 seconds. Add the shrimp and saute for 3 minutes. ... seasoning and serve piping hot. 259 calories.

Whip eggs until fluffy and add milk. Stir together and add filling mixture. Sprinkle cheese over bottom of pie crust and fill with egg-milk ...

29. CREPES
1. Put the liquids, eggs, ... filled. Fold the shrimp and optional ingredients into the ... to give you more sauce with which to cover crepes.

Melt butter in large skillet. ... until smooth. Add seasonings. Add shrimp and mushrooms. Add sherry at serving time. Serve on rice. Serves 6.

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