Results 21 - 30 of 61 for roasted stuffed turkey

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Wash turkey under cold running water; remove ... drippings or butter. Roast, uncovered, at 325°F until ... before carving. Makes 8-10 servings.

Preheat oven to 450°F. In ... a 20 lb turkey. If stuffing turkey, stuff ... be sufficient. A stuffed bird will take slightly longer to roast (see the on Cooks.com).

Roughly chop mushrooms. In a ... hour. Combine ground turkey, eggs, and the second ... cotton string. Place roast in a roasting pan, skin ... pan drippings as gravy.

Fill turkey neck and body cavity with ... with foil and roast. Cut red potatoes into ... Carve turkey and serve with gravy and roasted potatoes.

1. Cut a slice off ... 5. Stir in turkey, celery, onions, nuts and ... served with hash browned potatoes and steamed broccoli. Makes 4 servings.



Remove giblets and the neck ... drippings from the turkey for gravy. Wash the turkey, ... with foil, and roast at 350 degrees F. until ... half hour before carving.

Clean out neck and body cavity. Wipe cavities dry with paper towels. Cut in half if using smaller bird. (I use 2 1/2-3 packs hot dog buns & ...

Combine turkey cubes with half turkey stock ... scoop of cranberry sauce (the jelly kind) in the center served on a lettuce leaf or bed of lettuce.

Mix all ingredients together and bake at 350 degrees for 45-50 minutes. Serves 6-8.

Line bottom of 9x13 inch ... Top with sliced turkey roast, then layer of cheese. ... bread crumbs and paprika. Bake 30 minutes at 350 degrees.

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