Results 21 - 30 of 277 for ricotta cream cheese sugar

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All ingredients should be at room temperature. Combine ricotta cheese and sour cream in mixing bowl. Beating slowly, add cream cheese, sugar and butter. Increase speed to ... hour. Cool on rack.

In a large bowl beat the cream cheese, ricotta cheese, sugar and eggs until very smooth. ... powdered sugar. Refrigerate for 2 hours before serving.

In a large bowl, beat the ricotta cheese, heavy cream, eggs, rum, chocolate flavoring, cocoa and sugar until very smooth and creamy. ... refrigerate or serve immediately.

In a large bowl, mix cream cheese with sugar. Add all other ingredients ... in oven for 1 hour more. DO NOT OPEN OVEN. Makes a 9" or 10" cake.

Mix cheese, sugar, vanilla, lemon peel and ... degree oven for 20-25 minutes. Serve with a fruit preserve (blueberry, strawberry, peach, etc.)



Preheat oven to 350 degrees. ... room temperature. Combine ricotta cheese and sour cream in large bowl. Beating slowly, add cream cheese, sugar and butter. Increase mixer speed ... and cool on rack.

Crush amaretti. Reserve 1/2 cup ... soaked gelatin and sugar into hot coffee. Stir to ... Cool slightly. Add ricotta cheese and beat until smooth. Stir ... 1 cup of cream stiff. Fold cream into cheese ... with almonds. Serves 8.

In a large bowl with mixers, cream together cream cheese, Ricotta cheese, and sugar. Beat in eggs, one ... desired) after cheesecake is cooled.

Preheat oven to 350 degrees. ... inch springform pan. Cream the following: cream cheese, ricotta, sugar. Add eggs, vanilla. Add ... is at room temperature.

For the crust: Combine the ... time, blend the Ricotta on lowest speed of mixer, ... Add one cup sugar, reserving the rest. Add ... clean beaters, whip cream until stiff peaks form. Fold ... Blend the two cheeses with the beater on the ... and garnish as desired.

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