Combine tuna, mayonnaise, celery, and pickle relish in a mixing bowl. Stir ... Place one French roll on a cutting board; carefully ... Prepare the other rolls the same way. Line a ... Top with sliced olives.
Preheat oven to 375 degrees. ... sauce, mayonnaise, pickle relish, onion and cheese. Separate ... up over filling. Roll to opposite end of triangle ... 20 minutes. Serve warm.
Preheat oven to 375. Grease ... sauce, mayonnaise, pickle relish, onion and cheese. Separate ... over filling, then roll to point of dough. Pinch ... crushed chips over buns.
In a 10 to 12 ... heat, combine onion relish ingredients. Stir often until onion ... 15 minutes. Split rolls in half horizontally. Lay bottom ... Place tops over cheese.
Mix first 8 ingredients together, ... Stuff mixture into rolls. Wrap each roll in ... approximately 20 minutes. These rolls can be reheated or eaten cold.