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Results 21 - 30 of 211 for refrigerated strawberry cake
Heat oven to 350 degrees. ... (8 inch) round cake pans. Spread brownie dough into ... cooled brownie. Arrange strawberry halves on top of cream ... leftovers. Makes 20 servings.
Dissolve gelatin in boiling water. ... Mix and bake cake as directed in 13 x ... 3 to 8 minutes. Immediately frost cake. Store in refrigerator.
23. CHEESE CAKE
Mix well. Line pan with ... tablespoons cornstarch. When thick and clear, cool. Put on top of cheese cake. Top with drained strawberries. Refrigerate.
Prepare cake following directions on package. Bake ... Cool Whip until well mixed. Spread on top of cake. Refrigerate 24 hours before serving.
Bake cake according to directions. (Bake in ... prepare whipped topping. Last spread whipped topping and let cool a couple of hours before serving.
Beat together egg yolks and milk in top of double boiler; stir in gelatin, sugar and salt. Cook over boiling water, stirring constantly, ...
Blend cracker crumbs, 2 tablespoons ... saucepan. Blend in strawberry juice and lemon juice. Cook, ... on top of cake. Spoon thin layer of ... strawberries. Yield: 12 servings.
Dissolve gelatin in 3/4 cup ... Mix and bake cake as directed in 13 x ... stiff (3 to 8 minutes). Immediately frost cake. Store in refrigerator.
Mix flour and butter; bake 20 minutes at 350 degrees in 9 x 13 inch pan. Then let cool. Mix cream cheese, powdered sugar, and Cool Whip; ...
Dissolve gelatin in 1 1/2 ... Mix and bake cake as directed in a 13 ... Immediately frost cake. Cake must be stored in refrigerator and serve chilled.
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