Results 21 - 30 of 386 for reese peanut butter cups

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Before starting recipe, unwrap all candies! Follow directions on package for cookie mix. Divide dough in 36 balls. Place balls in miniature ...

Cream butter, sugar, eggs and vanilla ... mixture. Stir in peanut butter chips. Chill until firm ... cookie sheet onto wire rack. Makes 6 dozen.

Cream butter, peanut butter and sugars. Beat in ... spread dough in cups. Bake at 375 degrees ... remove. Makes 48-50 cookies. These freeze well.

Heat oven to 350°F. Grease ... baking pan. Melt butter. Add peanut butter; stir until peanut butter ... Remove 1 3/4 cups batter; stir cocoa into this ... Makes about 36 brownies.

Preheat oven to 350 degrees. Slice cookie dough 3/4 inch thick; quarter slices and roll into balls. Place each in miniature muffin liner ...



Cream peanut butter, butter, sugar and brown ... cookie. Allow to cool completely before removing cookies from the tin. Makes 4 dozen cookies.

1. Cut cookie dough in ... hot, push an unwrapped peanut butter cup into each cookie in muffin tin. 5. Cool 10 minutes and remove. Makes 36 cups.

Preheat oven to 350 degrees. ... shell around the peanut butter cup. Heat of dough will ... refrigerator. Best if eaten within 2 days of baking.

Remove wrappers from candy; set ... of the oven, place a Reese's cup in center of each. Allow to cool before removing from pan. Makes 3 dozen.

Use small sized muffin tins. ... remove wrappers from peanut butter cups. As soon as the ... Allow to cool some before removing from muffin tins.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index