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Results 21 - 30 of 54 for red tomato dishes
Season chicken, add chopped onions ... Add salt, chicken, red pepper to taste and curry. ... Ready to serve. This can e served over boiled rice.
Heat 2 tablespoons of oil. Stir-fry seafood (1 to 3 minutes); remove from pan. Add remaining oil. Stir-fry vegetables. Keep seafood and ...
Cook tomatoes and mash until they resemble stewed tomatoes. Cook Polish sausage, cool and cut into bite size pieces. Cook macaroni ...
24. TOMATO DISH
Scatter croutons in 9 inch quiche pan or pie plate. Overlap tomatoes and cheese in circular pattern. Sprinkle with seasonings. Microwave ...
Parboil zucchini and squash. Saute ... shallow buttered baking dish. Add grated cheese. Add ... cheese. Bake at 350 degrees for 30 minutes covered.
Wash beans thoroughly. Place beans ... tomatoes, chili powder, red pepper, lemon juice, garlic. Salt ... recipe a few times and then experiment.
This is a great way ... mixture. Spread with tomato sauce. Add onion, green pepper ... use. Good served with: Leafy green salad and fresh fruit.
Early in day: brown ground beef to remove fat. Shred cabbage and chop onion. Put broth or other liquid to cover bottom of crock pot. Layer ...
Brown beef, drain fat, add beans and simmer 10 minutes. Mix salad greens, Italian dressing avocado and tomatoes. Add beans to meat and ...
Peel and slice potatoes in ... melted. Pour over cooked potatoes and bake in a buttered 9 x 12 pyrex dish for 30 minutes in a 345 degree oven.
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