Results 21 - 30 of about 930 for red potato carrots

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Place aromatics and vegetables into Crock-Pot, top with chicken, seasoning and herbs, soy sauce and water. Cover and cook on low 6-8 hours, ...

Heat up your oven to ... adding in a splash of red wine, cooking off alcohol is not necessary. Serve hot with a light citrus salad and rye toast.

Lightly coat beef of lamb cutlets in flour. Next sauté the cutlets in a frying pan with 1/2 of the cup of wine. Add salt and pepper. Wait ...

Preheat oven to 425°F. Large cast-iron Dutch oven on stove on medium-high heat. Add olive oil and let it warm up. Salt and pepper (I am ...

Mix flour and salt together in a shallow bowl. Add beef, toss to coat well. Spray a skillet with non-stick cooking spray (Pam), heat over ...



In a large pot of ... green beans and carrots, cook 5 minutes. Drain, ... beans, carrots, spinach, radishes, and green onions. Toss with dressing.

Saute garlic, onion and chicken ... the sliced tomatoes, carrots and pineapple. Saute. Add 2 ... thick. Put salt, red bell pepper and black pepper ... rice. Makes 6 servings

This recipe is easy to ... use 1 medium potato per serving). Hold in cold ... soup. (I use Red Skin potatoes because they hold ... time). Add celery, carrots and onion (1/4 cup total ... loaded baked potato soup.

This is a fantastic stew that my husband makes. It's simple and delicious! Dice all vegetables and place in pot with chicken broth. Add ...

In a large pot, spray the bottom with non-stick cooking spray and brown the meat. Apply any seasonings that you desire. While the meat is ...

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