| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 90 for ranch garlic pretzels
Mix all of the ingredients in a bowl. Soak the pretzels in the mixture for 1/2 ... for 15 minutes at 350 degrees. May also use oyster crackers.
Mix in big bowl the ... stir well. Add pretzels; mix until well coated. ... every 5-10 minutes with spatula or until oil soaks into pretzels well.
23. BAKED PRETZELS
Break pretzels into small pieces, the smaller ... dressing, oil and garlic salt together. Pour over pretzels ... Turn and bake another 20 minutes.
Break pretzels into small pieces. Combine all ... pretzels. Spread in a single layer on cookie sheet and bake at 200°F for 1 hour. Cool and enjoy.
25. BROKEN PRETZELS
Mix pretzels and oil in a large ... Bake at 200 degrees for 1 hour. Turn occasionally to prevent burning. Cool. Store in an airtight container.
26. COATED PRETZELS
Mix all ingredients except pretzels. Put pretzels in colander ... Add pretzels to other ingredients. leave all day, stir every once in awhile.
Mix seasonings and thoroughly coat pretzels in 13 x 9 inch ... minutes in 325 degree oven. Stir several times. Drain and cool on brown paper bag.
Break pretzels. Mix other ingredients together. Pour over pretzels. Bake in 250 degree oven for 1 hour. Stir every 15-20 minutes.
29. HOT PRETZELS
Mix together and pour the ... and pepper over pretzels in a large roaster. Bake in a 250°F oven for 1 1/2 hours, stirring every 15 minutes.
Combine oil and seasonings. Pour over pretzels. Bake at 325 degrees for 10 to 15 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables