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Results 21 - 30 of 160 for powdered sugar water glaze
21. LEMON GLAZE CAKE
Preheat oven to 325 degrees. ... Add eggs, oil, water and lemon extract, and mix ... 20 minutes. Mix ingredients for glaze and pour over cake.
Melt shortening (butter) in hot water. Add milk, add yeast. ... until golden brown. GLAZE: Mix dry ingredients. Add ... Dip doughnuts in glaze.
Pastry: Cream butter and sugar, add walnuts. Blend in ... and instant coffee powder in a medium saucepan and ... then swirl Chocolate Glaze over Raspberry Sauce. Sprinkle with ... Makes 24 small tarts.
24. LEMON GLAZE CAKE
Beat 7-10 minutes. Bake in ... minutes at 350 degrees. Mix: As soon as you take cake out of oven, punch holes with meat fork. Spread on glaze.
Combine cookie crumbs, 1/4 cup sugar and butter; blend well. Press ... Spread warm Chocolate Glaze over cheesecake. Garnish with chocolate ... double boiler; bring water to a boil. Reduce heat ... 1 (9 inch) cheesecake.
Combine cookie crumbs, 1/4 cup sugar and 1/4 cup plus 1 ... boiler over boiling water. Reduce heat to low; ... over cheesecake while glaze is warm.
Cream together butter, vanilla and sugar until fluffy. Add eggs, one ... together flour, baking powder, salt and cinnamon. Mix ... degrees. Cool and glaze (see below). Mix glaze ingredients and drizzle over loaf.
Put eggs in real warm water. In large bowl, cream Crisco until light. Add sugar a little at a time. ... Sift flour, baking powder and salt. In measuring cup ... this. Put lemon glaze on cake, as soon as ... to soak into cake.
Method: Heat oven to 350 ... For cake, beat sugar and Crisco until fluffy. Mix in pumpkin, eggs and water, combine remaining cake ingredients. ... wire rack. For glaze, mix all ingredients until ... over cake. 16 servings.
This has to be one ... crumbs, 1/4 cup sugar, and 5 tablespoons melted ... spread warm chocolate glaze. Preparation: combine chocolate and ... glaze is warm. Refrigerate.
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