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Results 21 - 30 of 471 for potato lipton
Line a 9 by 12-inch baking pan with foil large enough to cover completely. Place shanks into pan, add the soup, the vegetables and water. ...
Preheat oven to 400 degrees. In a medium bowl, mix together meat and soup mix. Form into small patties,(makes about 6). Cook on both sides ...
In a 4x9 dish, pour ... beer, cream of potato soup and milk when chicken ... until crust in golden brown over a cookie sheet. Serves 4-6 people.
Dice and boil potatoes in ... low heat until potato/soup mixture is thick. Slice ... with foil and bake at 400°F for 10 minutes or until bubbly.
25. BEEF TURNOVERS
Preheat oven to 400°F (205°C). In the preparation of the meat and vegetables, it's important to cut uniform sized cubes so that they will ...
In the bottom of a large covered roasting pan, shake in Worcestershire sauce, seasoned salt, black pepper, ketchup, onion flakes and garlic ...
Preheat oven to 325°F. Cut onion into thin strips and sauté in butter until browned and very soft. Set aside. In a casserole dish, place ...
Season pot roast with black pepper, garlic powder and coarse salt. Place pot roast in a Dutch oven with vegetable oil and sear on both ...
Layer onions and 1/2 of celery on bottom of Crock-Pot. Place roast on top of onions and celery. Place carrots, potatoes and remaining ...
30. POT ROAST
Variation: 2 medium onions. Remove as much fat as possible from the roast. Heat Dutch oven to searing temperature. Sear meat on all sides. ...
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