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Results 21 - 30 of 67 for pot roast stew
Shake flour in cooking bag, and place in roasting pan. Spread horseradish on both sides of beef (YES! the whole jar!) Place in bag, add ...
In a large skillet, brown the meat all around. Add 3 cups of water and the sliced onions and let it simmer for 1 hour at medium heat. Then ...
Cook soup all day or all night (the longer the better).
Mix all ingredients except meat ... cover with foil. Roast at 425 degree oven for ... This same recipe can be used to cook an eye round roast.
Place all ingredients in a crock pot and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.
In electric skillet in Dutch ... made in crock pot. Brown roast on all sides, add tomatoes, ... gravy. Gravy tastes great over mashed potatoes.
27. BEEF POT PIE
Simmer meat until done or cut up left over roast. Cut into small pieces ... all ready pie crust on the top and bake at 350 degrees for 1 hour.
Coat roast with flour, melt butter in ... potatoes and carrots are tender. Remove and slice roast, use tomatoes and juices to coat meat to serve.
Put ketchup into crock pot. Fill empty bottle to ... well. Trim fat from roast and cut into chunks. Put into pot. Set pot on low and cook all day.
In a large pot combine chicken, leek, onion, carrot, ... meat from bones, cut in pieces. Strain broth, correct seasoning. Add in chicken pieces.
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